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Now, after several decades of independence, and with investor interest growing, African governments are once again promoting large plantations and estates. Their future is increasingly uncertain as the large-scale colonial model returns. To make way for big farms, local people have lost their land. Promises of jobs and other benefits have been slow to materialise, if at all. Two possible models stand out.
These are often educated http://pinsoftek.com/wp-content/custom/human-swimming/solutions-to-police-brutality.php people and civil servants who are investing money earned elsewhere into medium-scale commercial farms which they own and operate themselves.
So what are the real choices and trade-offs between large plantations or estates; contract farming by outgrowers; or individual medium-scale commercial farmers? These different models formed the David Essays of our three-year study Pros And Cons Of Coffee Industry GhanaKenya and Zambia. Evidence suggests that each model has different strengths. For policy makers, deciding which kind of farming to promote depends on what they want to achieve. They buy farming Abd from far afield, Oc from overseas, and in turn send their produce into global markets, bypassing local intermediaries. Plantations are large, self-contained agribusinesses that rely on hired labour and are vertically-integrated into processing chains often with on-farm processing.
In Africa, these started with colonial concessions, especially in major cash crops such as coffee, tea, rubber, cotton and sugarcane. Some of these later became state farms after independence while others were dismantled and land returned to local farmers.
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Many plantations do create jobs, especially if they have on-site processing. Plantations may also Oc local farmers if they process crops that local smallholders are already growing. For example, we found an oil palm plantation in Ghana that buys from local smallholders, giving them access to processing facilities and international value chains they would otherwise not reach. But, typically, plantations have limited connections into the local economy beyond the wages they pay. And the jobs that are created are invariably of poor quality.
In the cases we researched, all the plantations led to local people losing their land. For instance, the establishment and later expansion of the 10,hectare Zambeef estate led to forced removals of people from their cropping fields and grazing lands. There are some benefits from plantations and estates.
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But, given more than a century of bad experience, it may be time to concede they seldom — if ever — live up to their promises. Contract farming brings benefits for some Contract farming has a long history in Africadating back to colonial times. As with plantations, these arrangements were largely for the major cash crops, including cocoa, cotton, tobacco and sugarcane.
Contract farmers are smallholders who enter into contracts with companies that buy and process their crops. Whether or not they benefit, or get mired in debt and dependence, depends entirely on the terms of these contracts. Farmers farm on their own land, using their own family labour, while also accessing commercial value chains — rather than being displaced by large farms. But we found that this is not necessarily the case. Crucially, there are different kinds of arrangements that determine who benefits. In Kenya, contract farmers are poorer than most farmers around them.]
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