English Agricultural Revolution Case Study Video
The Big History of Civilizations - Origins of Agriculture - The Great Courses English Agricultural Revolution Case StudyRoland Ristow began experimenting with no-tillage farming more than 20 years ago.
He is considered a pioneer of conservation agriculture. And then erosion would carry off all the water.
If we hadn't changed over, all these would be desert now, and there would be no crops, just stones. Cqse between annual crops, they protect the soil from the damaging effects of heavy rainfall, sun, and wind, source nutrients, and facilitate water infiltration by reducing soil compaction.
By integrating livestock production, Francisco Sedosvki saves money on feed and effectively lets the cows prepare the land for direct seeding of his next crop.
His integrated approach to resource management, which includes pig raising and fish farming, actually improves the quality of the local water supply. This farm is a model of environmentally-friendly recycling.
There's no animal waste in our stream. The situation has really improved.
We can raise pigs without damaging the environment. The elimination of tillage reduces machinery and fuel costs, while cover crops reduce the need for expensive chemical inputs. And even in dry years, yields increase as soil quality and water infiltration improves.
Products like sugar and jam can be sold all year Agricultudal to ensure financial security for small-scale farmers.
In southern Source, conservation agriculture has made sustainability a reality, and the Food and Agriculture Organization is already promoting the same approach in Africa Revolutionn Central Asia. After Watching the Video, Answer the Following Three Questions: Question 1 - Short answer Describe the soil and crop management practices that the video about Conservation Agriculture describes that promote soil quality and crop productivity. No-till farming, ii. Cover crops that protect the soil from erosion, provide nutrients, and reduce soil compaction, iii.
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Integrating livestock and crop production. Question 2 - Short answer In Brazil, what were some of the ecological benefits of conservation agriculture? Soil is protected and conserved, ii. Soil quality has improved, iii. Cover crop roots reduce soil compaction and improve water infiltration into the soil, iii.]
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